Each scoop (5 g) contains: * at the time of manufacturing -Proprietary Blend of Probiotics* 5 Billion Colony Forming Units ?Lactobacillus acidophilus -Lactobacillus plantarum -Lactobacillus casei -Lactobacillus delbrueckii subsp. bulgaricus -Lactobacillus rhamnosus -Bifidobacterium breve -Bifidobacterium longum -Proprietary Blend of Digestive Enzymes 15 mg -Protease -Amylase -Sucrase -Lactase -Cellulase -Lipase •Flax Seed (Linum usitatissimum/Semen Lini) 1760 mg •Kelp Thallus (Laminaria digitata/Thalli Laminariae) 875 mg •Jerusalem Artichoke Tuber (Helianthus tuberosus/Radix Helianthi Tuberosi) 625 mg •Guar Gum (Cyamopsis tetragonoloba/Gummi Cyamopsis) 480 mg •Brewer’s Dried Yeast (Saccharomyces cerevisiae/Faex medicinalis) 375 mg •Marshmallow Root (Althaea officinalis/Radix Althaeae) 350 mg •Spirulina (Arthrospira maxima) 300 mg •Slippery Elm Bark (Ulmus rubra/Ulmi Rubrae Cortex) 100 mg •Citrus Bioflavonoids 100 mg Probenz-VM™ is manufactured under strict GMP standards and contains no corn, wheat or gluten. Does not contain animal by-products